Slow-braised, fall-apart beef with caramelized aromatics and a hint of spice. Bright red pickled onions for vinegar snap. A runny fried egg adds silky richness atop steaming white rice that soaks up savory, tangy, and creamy flavors. Comforting and satisfying.
Slow-braised, fall-apart beef with caramelized aromatics and a hint of spice. Bright red pickled onions for vinegar snap. A runny fried egg adds silky richness atop steaming white rice that soaks up savory, tangy, and creamy flavors. Comforting and satisfying.